ITV commissioned five episodes with the multi-platinum Take That star to explore another passion of his… discovering new food and wine!
Gary starts his journey on the Western Cape of South Africa exploring the vineyards and learning about the variety of grapes, their sustainability, and what food is paired perfectly with each before driving through breathtaking scenery. Joined by friends along the way, Gary also heads further North to embark on a safari experience of a lifetime and enjoys the hustle and bustle of Johannesburg, where he discovers a wine revolution taking place!
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